Fish fry

Ingredients: fish pieces--6 pieces medium size chili powder--1 tsp salt--to taste oil--100 ml turmeric powder-1/4 table spoon colour--red colour 1 pinch(optional) ginger garlic paste-- 1 tsp coriander powder--1 tsp lemon juice-1 coriander leaves--1 bunch curry leaves--1 spring garam masala--1/4 tsp briyani masala--Star Anise (Anasa puvvu),Mace (Javithri / jaathipathri) look below images for anise and mace(grind together)--1/4 tsp How to prepare:  marinate fish with all the ingredients,keep it aside for 1/2 an hour .take non stick tawa and cook on low flame both the sides.sprinkle coriander at last.

 

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