Friday, September 18, 2015


Nothing can beats freshness of home made ginger-garlic paste.Ginger Garlic paste is one of the essential part in our daily Indian cooking. Its really time saver if its made in large amount.

ingredients:
  • 1 cup chopped Ginger
  • 1 cup peeled garlic cloves
  • 1 1/2 tsp Salt
  • 3 tbsp oil

Preparation method:

  1. Combine all ingredients except the oil (or water) in a blender.
  2.  While blending, slowly add the oil (or water) until the paste has a smooth consistency.
  3. Place in a sterilized container, and store in the fridge.
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