Wednesday, April 30, 2014

 Kanda pulusu or yam pulusu is another famous Andhra veg delight. It is prepared with yam and tamarind juice.Pulusu' means 'Stew'.yam cooked in tamarind extract and spiced up slightly.I enjoyed eating it.it was pretty good recipe enjoyed eating it.

Friday, April 25, 2014



  • The differences between a teaspoon and a tablespoon are not very hard to understand and remember.The bigger ones are called tablespoons while the smaller ones are called teaspoons.

Monday, April 21, 2014

Ingredients:-
chicken(without bones)-1/4 kg,cut into small sized pieces
ginger garlic paste-1/2 tbsp

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