How To Soak Dried Beans in Just One Hour

Quick-soak your beans (rajma/chana) in boiling water and cut down the soaking time to just one hour.

1. Bring the water to a boil  heat. Cook the beans for 1 minute, then Switch of the stove & remove the vessel from the heat.
2. Cover vessel with lid & soak for an hour.

Please follow my blog and give your valuable comments and suggestion.Your comments are most precious to me. Thank you very much.