Thursday, September 13, 2012

 

This is perfect snack to eat in winter season and rainy season.

Ingredients

  • sliced onian -1cup
  • Gram flour Besan-1 cup
  • salt-to taste
  • oil-to fry
  • chillies-2
  • ginger garlic paste-1 tsp
  • cooking soda-1 pinch
  • rice flour-2tsp
  • curry leaves-2
  • coriander-1 bunch chopped

Preparation

Take a bowl add very thin sliced onions,salt,ginger garlic paste,rice flour,besan flour,curry leaves,coriander,cooking soda,chillies mix all these well if need sprinkle very little amount of water and mix well again.
 Heat the oil,on a medium flame deep fry till they are golden brown in colour.serve hot you really loves a lot.
 

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